Castle Rock Pinot Noir
Vintage 2005
Food Recommendations: Roast Lamb, Strawberries

This wine is elegant and medium bodied offering aromas of cherry, tea and herbal spice. On the palate it is smooth with a silky texture and mild tannins giving flavors of black cherry, plum and spice, finishing long and harmoniously. This versatile food wine pairs well with lamb, veal salmon and light pasta dishes.